26 PX 503
Hot pepper variety, ripens to deep green and bright red.
High vigor plant, recommended for greenhouse transplants in August and spring-summer transplants to the open field.
Cone-shaped, well-formed fruit, with smooth walls coming to a point, about 15-18cm in length and 2.5cm in diameter, weighing between 22-25g. The plant has a long productive cycle and high yield.
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Research
Selection, improvement and development of new varieties take place in the research center. New varieties are then tested in both internal and external trials, in order to ensure quality seeds
Development
Comprehensive plan of trials, the new varieties emerging from research undergo a period of study with our Development Department, when they are adapted
Innovation
The breeding goals for our varieties include incorporating resistance against the most important pathogens, and developing high vigor, high yield varieties, with uniform fruits and good shelf life.